Friday, June 10, 2011
$50 a week and hamming it up!
Marks NW Fresh Produce
$4.99 Garlic Stems (something new to try!)
3/$1 Red Bell Peppers
.99 cents per lb Fuji Apples
.99 cents per lb Pears
.50 cents per lb Red Onion
.79 cents per lb Carrot
.99 cents per lb Tomatoes
$4.48 2lb block of Cheddar Cheese
$1.52 White Rice (.45 cents per lb)
$10.08 Cooks Ham (paid less than $1 per lb for 11 lbs of ham. Was marked down)
$2.91 Whole Wheat Macaroni Noodles (.98 cents per lb)
$1.99 Organic Crushed Tomato with Basil
$1.49 Sunshine Dairy Half n Half
Which means I still have $12.59 left!
I wasn't planning on buying that much ham but once again I couldn't turn down a good deal. Cook's sliced ham sells for over $3 per pound when bought by the slice. I saw this large piece marked down from $15 to $10 which saved me a ton of money in the long run. I will package it into smaller sizes and use this for many meals in the next couple of months. I love ham but it's way too expensive and this is a special treat for us.
So what about you? Is your garden giving you lots to eat yet? Share!