Sunday, April 10, 2011
$50 a week
$5.98 Stony Field Yogurt 2 containers (usually about $4 each so its a good sale)
$2.82 Bulk Organic Yogurt
$2.19 Dozen vegetarian fed chicken eggs
$7.96 Locally made fresh pasta (will put in freezer) marked down $1.99 each. Usually is $3.99 each. Whahoo!
$1.50 Romain Lettuce sale
$2.29 Rainbow Chard
$4.99 Organic Milk
$3.98 Organic Vanilla Yogurt (50% off sale) two containers
$1.49 Hormone free half n half
$1.30 Fair Trade Banana's
$1.12 Organic Bok Choy
$2.38 Organic Red Apples (sale 99 cents per lb)
.41 Organic Zucchini (sale .99 cents per lb)
$3.05 Organic Navel Oranges (sale 99 cents per lb)
Free-one banana (kids club Megan picked banana)
$3.98 Matzoh Passover Crackers (1.99 each)
$5.16 Organic Penna & Fuzilli Pasta (1.29 each)
.60 over budget
Since yogurt was pretty cheap I decided to buy lots so the kids can eat it as a snack. Here are a few ways my girls like to eat their yogurt. My girls will add things like ground flax seed, fruit, coconut shreds, and dried fruit. We had Nancy's yogurt (no I don't own but how cool would that be?) last week but it was a bit too sour for them and we added agave to sweeten it up. But the yogut I bought today is pretty sweet so no need to add it. Get creative and enjoy this snack.
What do you add to your yogurt? Share!