Homemade Crackers
3 cups uncooked oatmeal
2 cups unbleached flour
1 cup wheat germ
3 tbsp sugar
1 tsp salt
3/4 cup oil
1 cup water
Mix ingredients and roll out onto two cookie sheets. Sprinkle with salt, lightly roll again to press in salt in. Cut into squares or diamonds. (use pizza cutter) Bake 350 degree's. After 20 minutes begin checking. The outer ones are usually ready first. Remove crackers as they turn golden brown and hard.
These will taste similar to wheat thins. Once you get this recipe down, try adding herbs to spice them up. Have fun with it.
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