This is a quick and easy soup that my kids love. I take any vegetables that need to be used up and wash them good. This soup has kale, chard, celery, bok choy, carrots, potatoes, onions and black eye pea's (homemade but not pictured). I chop them all up and put them in the pot to saute until half way cooked. I then add water till covering the vegetables and add salt. Cook on medium high and your soup has a rolling boil.